![For some reason this dollar store paring knife has become my biggest workhorse and I'm emotionally attached to it. Does anyone else have any cheap kitchen tools that somehow work the best? : For some reason this dollar store paring knife has become my biggest workhorse and I'm emotionally attached to it. Does anyone else have any cheap kitchen tools that somehow work the best? :](https://preview.redd.it/for-some-reason-this-dollar-store-paring-knife-has-become-v0-ryr56b1uemla1.jpg?width=640&crop=smart&auto=webp&s=dfcd3c3fc78ce814fc17e2f155aede53045f8cc1)
For some reason this dollar store paring knife has become my biggest workhorse and I'm emotionally attached to it. Does anyone else have any cheap kitchen tools that somehow work the best? :
![Trying to buy a good starter Knife, is this a good choice? (Platic Cap & Wood Handle Vs Stainless Steel Cap & Plastic Handle) : r/chefknives Trying to buy a good starter Knife, is this a good choice? (Platic Cap & Wood Handle Vs Stainless Steel Cap & Plastic Handle) : r/chefknives](https://i.redd.it/8p0uxgblc1p11.jpg)
Trying to buy a good starter Knife, is this a good choice? (Platic Cap & Wood Handle Vs Stainless Steel Cap & Plastic Handle) : r/chefknives
![Found kiwi knives for mad cheap at my Asian grocer. $4.99 for the cleaver, $2.99 for the bunka. Just learned how to sharpen and want to get into Japanese knives. Using these Found kiwi knives for mad cheap at my Asian grocer. $4.99 for the cleaver, $2.99 for the bunka. Just learned how to sharpen and want to get into Japanese knives. Using these](https://i.redd.it/r6rz5pyzitw41.jpg)
Found kiwi knives for mad cheap at my Asian grocer. $4.99 for the cleaver, $2.99 for the bunka. Just learned how to sharpen and want to get into Japanese knives. Using these
![Henckels kitchen knives. I hone them daily and sharpen them once a year. I have cooked literally thousands of meals with these since I got them in 1999. : r/BuyItForLife Henckels kitchen knives. I hone them daily and sharpen them once a year. I have cooked literally thousands of meals with these since I got them in 1999. : r/BuyItForLife](https://i.redd.it/qatiak1vqvi91.jpg)
Henckels kitchen knives. I hone them daily and sharpen them once a year. I have cooked literally thousands of meals with these since I got them in 1999. : r/BuyItForLife
![What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these](https://i.redd.it/1cpbhqn970o71.jpg)
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these
![Beginner here! Got this Brookstone set from Marshall's for $10. Is it worth it? I would like a decent knife set, but not looking looking spend more than ~$30 for now : r/chefknives Beginner here! Got this Brookstone set from Marshall's for $10. Is it worth it? I would like a decent knife set, but not looking looking spend more than ~$30 for now : r/chefknives](https://i.redd.it/fzdl4hwi6fw61.jpg)
Beginner here! Got this Brookstone set from Marshall's for $10. Is it worth it? I would like a decent knife set, but not looking looking spend more than ~$30 for now : r/chefknives
![NKD - My first ever knife purchase. Victorinox 22cm chef knife with nylon handle and Victorinox 10cm paring knife. Just bought these today from a kitchen supply shop in my street after NKD - My first ever knife purchase. Victorinox 22cm chef knife with nylon handle and Victorinox 10cm paring knife. Just bought these today from a kitchen supply shop in my street after](https://i.redd.it/v5ecgefadja51.jpg)
NKD - My first ever knife purchase. Victorinox 22cm chef knife with nylon handle and Victorinox 10cm paring knife. Just bought these today from a kitchen supply shop in my street after
![does anyone use their EDC or pocket knives in general for food prep at home? if so, why and with what? : r/knives does anyone use their EDC or pocket knives in general for food prep at home? if so, why and with what? : r/knives](https://i.redd.it/6ftsj8zy3lna1.jpg)
does anyone use their EDC or pocket knives in general for food prep at home? if so, why and with what? : r/knives
![Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives](https://external-preview.redd.it/aO-etCkXaw-ZYh3PfUj_NHazHDCJf6Tv8jEyzRdV6Sk.jpg?auto=webp&s=4120b7f3b2b721979de0808570f12c54a7e804e3)